Welcome!

Welcome to my personal recipe share page. All the recipes found here are all tried and true. Some have been shared by friends and some are old family recipes. Others I've found on cooking sites, web pages and in cook books. All have been tweaked to my families liking. Please note that I don't create my own recipes and I'm not taking credit for others recipes. I'm simply sharing what has worked for us and sharing our favorites. Since I know how much I enjoy new and exciting recipes, I thought I would share them with the world! I get tired of making the same dish time and time again. It's true that while something is worthy of being enjoyed frequently, the same rotation gets old fast. The recipes you will find here, for the most part, are simple to create with easy to come by ingredients. While there may be the recipe that requires a little more effort, I can assure you that it will be worth it. There will also be plenty of crock pot creations for you to choose from. I hope that you find something here that appeals to you and that you will share your favorites with me. Enjoy and Bon Appetite!



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Wednesday, July 27, 2011

Ravioli’s with Bava/Vodka Sauce

My BFF sent this recipe to me via text message. When I lived down in Florida, we used to go to this Italian joint and ALWAYS order the same thing; pasta with bava sauce. I miss it! When she sent this easy to make recipe to me and said, you have to try it! I went and picked up the couple of things I didn’t already have in my pantry and guess what? It was simple and oh so delicious!  
Frozen Cheese Raviolis
1 lb Ground Turkey
1 Jar of Pasta Sauce (We used Ragu Chunky with Tomato, Garlic and Onion)
1 Philadelphia Cooking Crème in Savory Garlic
Shredded Mozzarella

All you do is boil your ravioli according to the directions, drain and set aside. Brown the turkey, add sauce and cooking crème. Allow to heat through and melt together. Add ravioli to sauce. Top with cheese and allow to melt.   


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